Piquant Red Pepper Salsa / Sauce

From Dukan Diet Recipes | Condiments and Sauces | Spanish

Inspired by the fresh tastes of the Canary Islands this salsa makes a great side dish to fish or chicken.

Great on it's own, with oat bran as a spicy tabouli or used in cooking. This recipe will enliven your meals and get your mouth watering.

Great for low carbohydrate diets like the Dukan Diet.

Low cal Calories 16kcal
fat Total Fat 1g
sat-fat Free Saturated Fat 0g
chol Free Cholesterol 0mg
sodium Sodium 294mg
Low carbs Total Carbohydrate 2g
Serving size 40g Calories from fat 9kcal Fiber 1g Protein 0g Sugar 1g


  • 1 tomato
  • 1 red pepper
  • 1 small red onion
  • 1 bunch of fresh parsley
  • 1 large clove of garlic
  • 1 teaspoon herb salt
  • 1 tablespoon white vinegar
  • 1 teaspoon sugar Substitute
  • 1 teaspoon vegetable oil


  1. Roughly chop all the ingredients and place in a blender and blend together until liquified.
  2. Check and adjust seasonings
  3. Serve cold


  • Add 2 tablespoons of oat bran just before serving to make a tabouli type salad.
  • For a milder tasting salsa use roast garlic rather than fresh.